The Quest for Taupo’s Next Top Doughnut: Be Part of Baked With Love's Flavour Revolution!
Dive into the heart of Taupo's doughnut buzz! Join Baked With Love's flavour quest, and help decide our next iconic doughnut. From sipping the finest coffee to savouring our renowned creations, be part of our delicious journey at Taupo’s best cafe.
Introducing the Avo Smash: A Symphony of Flavours for Every Diet
Vibrant Avo Smash dish on display: Creamy, ripe avocado spread on gluten-free toast, complemented by juicy roasted tomatoes, fresh edamame, wholesome mung beans, and a sprinkle of aromatic dukkah. Optional bacon and egg on the side, showcasing the dish's versatility. A true reflection of Baked With Love's commitment to culinary excellence in Taupo.
Decadence Unveiled: The All-New Salted Caramel and Chocolate Ganache Tart at Baked With Love.
Close-up of our newly unveiled Salted Caramel and Chocolate Ganache Tart: a glistening layer of rich chocolate atop velvety caramel, encased in a golden crust. Every detail screams perfection, a testament to Baked With Love's dedication to culinary excellence in Taupo.
Dreamy Wedding Cakes Across the Central North Island: Our Journey So Far
It’s coming up to Wedding Season again….