Dinner
Bread Selection
- Freshly baked bread and rolls7 per person
Served with butter and condiments.
Proteins
Served chilled with condiments and garnished. Weights are of the raw meat, and the minimum order.
- Rosemary and Garlic Roast Lamb Shoulder GF98 per 1.5kg
- Honey Glazed Ham Sirloin GF146 per 1.5kg
- Side Salmon Roasted with Whipped Feta, Lemon and Capers GF286 per 1.5kg approx
- Cold Smoked Salmon Platter with Herbed Cream Cheese and Capers GF135 per 500g
- Roasted Butterflied Chicken with Olives, Peppers and Parsley GF65 per chicken
- Roast Beef Sirloin with Salsa Verde and Confit Garlic GF225 per 2kg
- Glazed Ham on the Bone (self-carve)560 per 10kg
- Chipotle Mayo Prawn Salad with Cos Lettuce, Cucumber and Lemons94 per 1kg
- Vegetarian and vegan mainsPOA
Available on request.
Salads
All served chilled, best at room temperature. Small 95 (6 to 10 people), large 185 (11 to 20 people).
- Creamy Potato, Bacon and Parmesan GF
- Kewpie Coleslaw with Sesame and Candied Chilli Peanuts GF V
- Italian Fusilli Pasta Salad with Feta, Tomato and Basil Pesto V
- Classic Caesar Salad with Bacon, Croutons, Eggs and Parmesan
- Roasted Vegetable and Orzo Salad with Caramelised Balsamic Dressing and Feta V
Hot Side Dishes
All served chilled, for you to heat. Small 98 (6 to 10 people), large 185 (11 to 20 people).
- Garlic Roasted Potatoes with Rosemary GF V
- Roast Mixed Vegetables with Garlic Parsley Butter GF V
- Three Cheese Potato Gratin V
- Seasonal Vegetable Platter with Olive Oil and Lemon GF V
Sweet Treats
To complete your event, a selection of bite sized sweet treats (brownie, choc caramel slice, truffles, mini cupcakes, macarons and meringues): small 65 (5 to 8 people), large 150 to 250 (11 to 20 people).
- Mini Doughnuts with Cinnamon Sugar, Chocolate and Freeze Dried Raspberries12.5 per person
- Decorate Your Own Pavlova or Chocolate Brownie GF V12.5 per person
With cream diplomat, roasted berries, salted caramel, a fresh fruit selection and chocolates.
- Garnished Brie Wheel (1kg) with a Selection of Crackers135
- Seasonal FruitPOA
GF Gluten freeV Vegetarian
GF gluten free, V vegetarian. Some items can be made vegan on request. Minimum quantities may apply for all items. Delivery, dish hire and payment are on the Catering page.
Any questions? Call us on 07 376 5513 or email [email protected].
All prices include GST. All prices are subject to change without notice.
